The fresh pasta noodle recipe is super easy to make and can be prepared in no time. They are dense, chewy, and filling. While they have a taste of their own, the noodles satisfy that wheat pasta cravying. The recipe uses Keto Low-Carb pasta noodles made with almond flour, xanthan gum, flax meal, and eggs. You can use these fresh pasta noodles for cold, hot, and room temperature dishes.